Succulent chicken thighs grounded into a mince, to make the most flavourful spicy chicken keema, with fresh green chillies, coriander, onions and spices, wrapped ever so lovingly in a beautiful triangular shaped pastry
Ingredients:
Chicken mince
Herbs
Spices
Garlic
Ginger
Salt
Green chillies
Onions
Pastry (Wheat flour, Water, Salt, Vegetable Fat, E282)
Allergens: Wheat